Temaki Sushi

Types of temaki at Sushi Jiro

At Sushi Jiro, we make temaki fresh to order. Enjoy classic fillings as well as a few chef-led specials. Whether you prefer a classic seafood temaki roll or something from the seasonal menu, here’s what to expect:

Classic Seafood Temaki

If you know what you like, the classic hand roll sushi options are where to start. Salmon, tuna, prawn and crab are the everyday heroes, often paired with creamy avocado and a drizzle of Japanese mayo. The balance between rice and topping is always consistent throughout. These are the temaki rolls that bring regulars back again and again. Building a spread? Pair alongside nigiri sushi or a round of maki.

Veggie and Vegan Temaki

Plant-based diners are well looked after at Sushi Jiro. Our veggie and vegan temaki options get the same attention as the seafood versions, with fresh avocado, cucumber, pickled vegetables and other seasonal fillings rolled into that signature nori cone. Availability varies by store, so check with your local team on the day.

Family-Friendly Temaki

The cone shape makes temaki one of the easiest sushi formats for kids to manage. No chopsticks required, no pieces to juggle. Milder fillings such as cucumber, avocado and cooked prawn give younger diners an easy entry into Japanese food, and the portion size satisfies curious appetites. A round of hand roll sushi is a simple crowd-pleaser at any family table.

Signature Temaki Picks

Sushi Jiro chefs regularly introduce new combinations alongside the core menu. Think spicy tuna temaki, tempura prawn rolls and seasonal specials built around whatever looks best at the market that week. If you want something beyond the standard temaki sushi selection, just ask! The adventurous diner is always rewarded.

How to Enjoy Temaki Sushi

Temaki is the most hands-on style of sushi. A few tips will make the difference between a good experience and an unforgettable one:

• Eat straight away: The nori is at its best the moment it’s rolled. Even a two-minute wait softens it noticeably, and the texture is never quite the same.
• Use your hands: Temaki is the one sushi format specifically designed to be eaten with your fingers. Chopsticks make it harder, not easier.
• Go easy on the soy: The filling in a temaki is loose, so a heavy dip will overwhelm it. A light touch at the edge is all you need.
• Pair well: Miso soup, edamame and green tea sit naturally alongside temaki without competing with the flavour.
• Make it social: Ordering a round of temaki for the table, everyone eating fresh from the roll, is Japanese dining at its most relaxed.

temaki Sushi for Every Occasion

Temaki earns its place well beyond the solo lunch. The cone format works in catering settings and holds up on a shared table.

Casual weekday lunches, office group orders, birthday gatherings, corporate catering and weekend family dinners all work. If you are thinking about sashimi or uramaki platters alongside, temaki fills a useful gap as something guests can pick up and eat on the move. A pinch of variety, from classic seafood temaki to vegan cones, means there is something for every guest. Speak to your local Sushi Jiro team about catering options.

Enjoy temaki Sushi Across Australia

Searching ‘temaki near me’? Sushi Jiro has locations across Melbourne, Brisbane and Perth, with multiple outlets in each city. Select stores also feature the sushi train, which adds a touch of fun to every visit. Both dine-in and takeaway options are available. You can also order online from most locations, with roll boxes and platters ready to go. Find your nearest Sushi Jiro to plan your next visit.